Sunday, June 20, 2010
Dear Papa, remember our lunch at The Peanut three years ago? It changed everything. Thank you for teaching me how to use a drill press, mow the lawn, topwater bass fish, cook potatoes in a coffee can, give thoughtful gifts, spot a Wagner cast iron skillet at a yard sale, make Pumpkin Spice Bars, and for giving me an appreciation for Morrison, Taylor and Loggins.
Love you more than 2x4 go karts, Mrs. Blackwell's Thrift Store, homegrown veggies, Cedar Creek Beef Jerky, and chilled salad plates in the freezer.
Grateful to have you back in my life.
Happy Father's Day, Papa.