{I Heart} Being A Twin

Thursday, October 14, 2010

Recently my Twinner texted me this photo displaying her latest Farmer's Market shiz.


Our conversation that followed:

Me: What's in your toolbox?
Twinner: Huh? Are you serious or is that code for something?
Me: The red one. On your kitchen counter. Is that where you hide your silverware?
Twinner: How did you know?
Me: I'm your Twinner. We know these sorts of things. Good hiding spot.
Twinner: Thanks.
Me: How do you spell boloney?
Twinner: Bologna.
Me: Shit.
Twinner: Are you eating a bologna sandwich?
Me: Why can't we just spell words the way they sound.
Twinner: Tomorrow I'm bringing some homemade plumb & maple ginger compote to work for my steel cut oats.
Me: Ima gonna steel cut oats you.
Twinner: Ima gonna compote your bologna.
Me: Over and out.
Twinner: Bye.

And that is Reason #675 why I love my Twinner.

HAPPY (almost) FREAKIN WEEKEND, HOMIES!
Be sure and check back later today for a post about one of my most frequently asked questions. You can also check out our new ADVENTURES tab located directly above our newly created BUTTON. Holla.

12 comments:

Han said...

Woot Woot! Fab Twinner!!!

I added your badge to my blog :) I need to play with the format cos it's too far left but it's fab :D (and whats going on with the border lol.)

Hope you are well today :)

Michelle (michabella) said...

Haha...you are your Twinner are awesome!

Kim said...

Yesterday I was playing Family Feud and the question was "what questions do twins get asked the most often?" (seven answers on the board). You totally would've rocked that category!

shoutingforha said...

I'm a Twinner too! It really is the best.

Amanda said...

I want that compote recipe!!!! Pretty please!!!!

Teresa said...

I wish my texting was as exciting...agreed RE:spelling phonetically...

sara said...

This is an awesome conversation. I love how absolutely random you are.

fairy god mudder said...

sweet - you both still speak twinage like you did when you were toddlers!

FlyingVegan said...

oh. my. compote. bologna. times. seventeen. thousand. and. fifty. one. (emo little pants!)*

just so you know... you made my day. but really, being twinners makes my day EVERY DAY*

heart you more than fbombs hollered at stupid kids driving untimely cars through intersections during bici bliss riding. (thanks for mailing me your helmet... i hope it's the size of texas)

ps. love you to the moony shaped like macaroni*

FlyingVegan said...

ps. @ amanda, the recipe is all to taste, but essentially i chopped up 6 large plumbs, 1/3 cup raw blue agave (or maple syrup), the juice of one orange, fresh ginger, about 1/3 cup of currants (or raisins), and a pinch of sea salt. combine all ingredients and simmer for about 45 minutes.

eat. with. a. spoon. because. it. is. oh. so. delish. (or on steel cut oaties, or ice-cream, or toast, or pancakes, or waffles, or on pretty much everything.

love,
twinner*

Shandell said...

you two are hilarious. I hope that my husband sees this conversation because I'm always saying things like "I'm going to steel cut oats you" and he doesn't always see the humor in the nonsense :)

ben said...

^
Lies. Horrible terrible lies.

You're the humor in the nonsense.

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