One of my favorite things about living in California includes shopping for fresh produce year-round at the local farmer's markets. I have quickly learned that seasonal eating is D-TO-THE-LISH, and soup is one of my new favorite ways to enjoy produce throughout the changing seasons!
My dear friend and chef Rebecca Stevens, is the creative genius behind Berkeley's beloved soup cookbook called, SOUPLOVE. It includes 12 vegan friendly seasonal soup recipes that are both amazing in taste and easy to create.
To celebrate the fall and winter season, I'd like to offer 2 lucky readers an autographed copy of SOUPLOVE! To enter, just leave a comment below by Thursday, December 2nd and we'll announce the winners on Friday! You can also purchase this little gem of a book HERE, as well as read a stellar review written by 101 Cookbooks HERE.
Have a SOUP-er Monday, Homies!