{Homemade Blackberry Cobbler}

Wednesday, July 24, 2013

This cobbler will make you want to eat your computer screen.
You've been warned.

3 Cups of Blackberries (or 2 cups Blackberries, 1 Cup Blueberries)
2 Cups of Flour
2 Cups of Sugar
2 Eggs
2 Teaspoons Baking Powder
1/2 Teaspoon Salt
1 Stick of Unsalted Butter

1. Pour blackberries into a 9x13" greased baking dish and set aside.
2. Mix flour, sugar, eggs, baking powder, and salt until well combined in a stand mixer.
3. Crumble flour mixture over blackberries.
4. Melt 1 stick of butter in a microwave safe dish and pour over flour mixture.
5. Bake for 35-40 min at 350°.


Mindy Fresh said...

That's the same recipe we use and you're right, it IS the best!!!! You guys are adorable!!! Love this blog!!!!

Jen said...

That cobbler + that pan make me want to eat my computer screen. Bookmarking this recipe to make before summer is over.

Mindy said...

So totally off topic but I saw this recipe for a tim tam cake and I instantly thought of you guys.

Elise said...

I know what I'll be buying at the farmer's market next week!

Erin said...

Making this recipe tonight :) We are on a family vacation at the beach. I know everyone will love it!

Anonymous said...

Tried it and LOVED it. Thanks for sharing!

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